Radical Recipes!

OH, Forks!™ Mexican Chicken Spaghetti Bake

In our house, pasta is a regularity! And when you’re diagnosed with Celiac disease, it’s one of the first things to go! That is, until I crafted our favorite gluten free pasta dough! OH, Forks!™ offers a few styles of pasta dough in our cook books if you like the very clean, no preservatives or extras variety. However, life is busy, and thankfully there are numerous gluten free brands of pasta available on many major grocers’ shelves! Enjoy this change up to your normal Italian feast! This one’s a little spicy!

OH, Forks!™ Sweet Potato Soup

When I was little, I used to love my Grandma’s homemade potato soup. It was heavy in my belly, and comforting in a way. As the years rolled on and my body’s ability to handle those lovely little white starchy potatos came to a close, I still craved potato soup! This soup is warm, thick and creamy, just like your standard potato soup from childhood! But even better, it avoids the ever-inflammatory dairy and gluten!